BBQ RIBS RECIPES TIPS
BBQ is the world's oldest cooking method and people have been gnawing on ribs since the beginning of time. Whether you prefer pork baby back ribs or spare ribs or St. Louis cut, whether you prefer sticky Kansas City style red sauces, savory South Carolina mustard sauces, pungent Lexington vinegar sauces, or just plain Memphis style dry rub, whether you spell it BBQ, barbecue, barbeque, or Bar-B-Que, or even if you like your ribs Chinese style, this site has all you need to know.
Don't boil ribs!
A lot of folks like to boil ribs. Don't do it! When you boil meat and bones, you make soup. That's because water is a solvent and it pulls much of the flavor out of the meat and bones. You wouldn't boil a steak would you?
BBQ Ribs are best when roasted slow at low temps in the presence of smoke and humidity. If you are in a hurry, you are better off steaming or microwaving ribs and then finishing them on the grill or under the broiler. Just don't boil 'em!
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Monday, August 1, 2011
Friday, April 22, 2011
Avocado Layered Party Dip
Avocado Layered Party Dip
An excellent BBQ ribs recipe side dish..try this one !
BBQ Ribs Recipe INGREDIENTS:
- 1 14 oz. can refried beans
- 1 4 oz. can chopped green chiles, drained
- 1 envelope taco seasoning mix
- 2 avocados, seeded and peeled
- 1 tablespoon fresh lemon juice
- taco sauce
- 1 cup sour cream
- shredded lettuce
- 1 tomato, chopped
- ripe olives, sliced
- shredded Monterrey Jack cheese
- tortilla chips for dipping
BBQ Ribs Recipe INSTRUCTIONS:
In a small bowl, mix together refried beans, chiles and taco seasoning mix; spread over serving platter. Coarsley mash together avocados, lemon juice, and taco sauce; spread over bean mixture.
In a small bowl, mix together refried beans, chiles and taco seasoning mix; spread over serving platter. Coarsley mash together avocados, lemon juice, and taco sauce; spread over bean mixture.
Top with sour cream and sprinkle lettuce, tomato, olives and cheese over all.
Friday, January 22, 2010
Spicy BBQ Ribs Beans
Spicy BBQ RIBS Beans
A great BBQ ribs recipe side dish to try !
BBQ Ribs Recipe INGREDIENTS:
- 2 large cans your favorite baked beans
- 6 slices ribs
- 3 cloves garlic, finely chopped
- 1 medium onion, finely chopped
- 1 finely chopped jalapeno, seeds and membrane removed
- 1 teaspoon chili powder
- 1 teaspoon cayenne pepper
- 1 tablespoon ground cumin
- 1 teaspoon dried oregano
- Salt and fresh ground black pepper
BBQ Ribs Recipe Instructions :
Cut the bacon into 1/2 inch pieces and cook in a medium sized pot until medium well done.Remove ribs with a slotted spoon and set aside.
Pour some of the ribs grease out of the pot, leaving about 2 tablespoons.
Add chopped onion, bell pepper and garlic.
Season with salt and pepper and saute until the onions are soft and golden, but not brown, about 4 minutes.
Add the ribs and remaining ingredients and bring to a slow simmer. BBQ until ribs are dark...enjoy it !
Barbecue Beans Recipe
Barbecue Beans Recipe
A nice BBQ ribs recipes side dish !
BBQ Ribs Recipe INGREDIENTS:
- 2 large cans of pork and beans
- 2 medium onions, chopped
- 1 large bell pepper, chopped
- 1 cup brown sugar
- 1 pound of bacon, cooked, drained and chopped
- 1 bottle of your favorite barbeque sauce
BBQ Ribs Recipe Instructions :
Add all ingredients to a large pot or crockpot and cook on low for 3-5 hours.
BBQ Ribs Recipe Side dish -basic-easy-cole-slaw
BBQ Ribs Recipe Side dish -basic-easy-cole-slaw
North Carolina Slaw
North Carolina Slaw
A great BBQ ribs recipe side dish !
BBQ Ribs Recipe INGREDIENTS:
* 1 pound finely shredded cabbage
* 1 medium diced onion
* 1 medium diced green bell pepper
* 1/2 cup vinegar
* 1/2 cup sugar
* 1/2 cup salad oil
* salt
* pepper
* celery seed
BBQ Ribs Recipe INSTRUCTIONS
Put cabbage, onion, and green pepper in a large bowl. In a saucepan, combine vinegar, sugar, and salad oil; heat to boiling.
Immediately pour over vegetables in the bowl to get desired wilting. Add salt and pepper and a generous sprinkling of celery seed to taste. Toss to coat vegetables. Refrigerate coleslaw for several hours or overnight for best flavor. The BBQ ribs recipe side dish is ready..enjoy the bbq ribs !
Best-bbq-grilled-ribs
Best-bbq-grilled-ribs
Basic & Easy Cole Slaw
Basic & Easy Cole Slaw
A great BBQ ribs recipe side dish !
INGREDIENTS:
* 1/2 head cabbage
* 1 large carrot
* 1 medium onion
* 1 1/2 cup mayonnaise
* 3 tablespoons sugar
* 3 tablespoons vinegar
* 1/2 teaspoon salt
INSTRUCTIONS:
Finely shred the cabbage, carrot and onion. combine well. Mix together the mayonnaise, sugar, vinegar, and salt. Add to shredded cabbage mixture and chill. The BBQ ribs recipe side dish is ready to serve..enjoy the BBQ !
bbq-ribs-in-crock-pot
bbq-ribs-in-crock-pot
Texas Mustard Potato Salad
Texas Mustard Potato Salad
A great BBQ Ribs recipes side dish !
BBQ Ribs REcipe INGREDIENTS :
- 6 large potatoes - peeled
- 3 eggs
- 1 onion, finely chopped
- 2 stalks celery, diced
- 3 teaspoons sweet or dill pickle relish(whichever you like)
- 1/4 cup chopped red bell pepper
- 2 tablespoons prepared mustard
- 3 tablespoons creamy salad dressing or mayo
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
BBQ Ribs Recipe INSTRUCTIONS:
Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, and roughly cut potatoes into chunks. Place in a large mixing bowl.
Place eggs in a saucepan and cover with cold water. Bring water to a boil; cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
In a mixing bowl, combine the potatoes, eggs, onion, celery, relish and bell pepper. Blend together the mustard, salad dressing, salt and pepper and add to salad and mix well. Sprinkle with paprika and refrigerate until chilled. The BBQ Ribs recipes side dish is ready...enjoy the BBQ ribs !
BBQ basic-easy-cole-slaw
BBQ basic-easy-cole-slaw
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